Because there’s no season for joy.
In the cobbled maze of the Marais, where medieval charm meets hip café culture, a constellation of exceptional ice cream parlors are quietly redefining the art of the scoop. These aren’t your average vanilla-chocolate stands—they’re destinations of craftsmanship, creativity, and irresistible temptation. Whether it’s a warm spring afternoon or a crisp winter day, the right scoop melts into memory.
Une Glace à Paris
Address: 15 Rue Sainte-Croix de la Bretonnerie, 75004
Instagram: @une_glace_a_paris
Why You’ll Love It: Founded by a Meilleur Ouvrier de France, this is the haute couture of ice cream. Flavors like smoked vanilla and baba au rhum feel like a pastry chef’s dream, scooped and spun into silky perfection. Sorbets are electric with flavor—tangy, rich, and never too sweet.
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Tip: In spring, wander toward Square du Temple for a shaded bench beneath the blossoms. In winter, order a scoop in their cozy tea room with a warm espresso.
Bältis Artisan Glacier
Address: 29-31 Rue Saint-Antoine, 75004
Instagram: @baltisparis
Why You’ll Love It: This organic Lebanese ice cream shop hits the sweet spot between exotic and nostalgic. The Achta flavor (milk, orange blossom, pistachio) is both velvety and floral, transporting you to Beirut by way of the Place des Vosges.
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Tip: Grab a scoop and settle in the western edge of Place des Vosges—lush in summer, golden in autumn, quiet and poetic year-round.
Pozzetto
Address: 39 Rue du Roi de Sicile & 16 Rue Vieille du Temple, 75004
Instagram: @pozzettoparis
Why You’ll Love It: A gelateria that doesn’t shout but whispers sweet nothings in pure Italian. Pistachio, fior di latte, gianduia—every flavor is creamy, honest, and made in small batches with old-school reverence.
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Tip: In summer, meander down Rue Vieille du Temple toward the Seine. In colder months, enjoy your scoop inside with a shot of Italian espresso or their decadent hot chocolate.
Mary Gelateria
Address: 34 Rue du Temple, 75004
Instagram: @mary.gelateria.paris
Why You’ll Love It: Run by an Italian gelato champion, this under-the-radar gem offers rich, classic flavors with perfect balance. The salted caramel is a quiet knockout.
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Tip: After your treat, step into the serene courtyard of the Saint-Gervais Church. In colder months, take your scoop for a slow, reflective wander along Rue de Rivoli.
Reÿs Glaces Éternelles
Address: 10 Rue de Birague, 75004
Instagram: @we.are.reys
Why You’ll Love It: Born of travel and memory, Reÿs fuses global inspiration with French gelato technique. Expect flavors like lemongrass, pistachio-cardamom, or basil-orange, with ultra-smooth texture and no artificial anything.
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Tip: No matter the weather, the arcades of Place des Vosges offer a magical setting—sunlit in spring, misty in winter, amber in fall.
A Few Licks of Wisdom:
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Midweek, mid-season, mid-afternoon: Spring and autumn weekday afternoons offer calm and comfort. Ice cream doesn’t need heat—it needs mood.
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Double-scoop rule: Always mix one adventurous flavor with a classic—it’s how locals test a parlor’s soul.
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Warm or cold, you need napkins. A scoop is still a scoop—even if paired with gloves.
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Wander with intention: From Rue de Birague to Quai de l’Hôtel de Ville, or Place des Vosges to Rue des Archives, every path has its own flavor.
The Socialites say: Ice cream isn’t just for heatwaves—it’s for heartbreaks, handholds, and happy hours. Any season, any scoop, any reason.
—The Socialites
